Worcestershire sauce is a fermented liquid seasoning used as a flavoring sauce (especially English cuisine).
It is made from vinegar, molasses, corn syrup, water, chilli, soy sauce, pepper, tamarind, anchovies, onions, garlic and cloves. It's considered a flavor enhancer used in various dishes, both cooked and raw, and in English cuisine it is applied to beef.
Our GF-The Best Worcestershire sauce, is characterized by containing spices and natural flavor highlighter best known in the culinary arts as vinegar. Besides, our Worcestershire sauce contains ingredients such as tamarind, spices and hot peppers that give your meats an excellent and very peculiar taste.